One of the best–kept secret of the region , the region , the restaurant can accommodate up to 50 guests everyday for lunch. . The local ingredients are showcased through the farm to table concept.
Duration
1 Days
Activity
Vallee De Ferney
Physical
Group Size
N/A
Age
Location
Features
Open Monday to Sunday as from 09:30 am
to 4.00 pm
Kitchen opened from 11.30 am to 3.00 pm
50 seating capacity
Panoramic Seaview restaurant
Local and seasonal cuisine
Farm to table concept
